Covid 19 Precautions
We take the health of our customers, employees and ourselves very seriously. We continue to maintain the cleanest facility and put forth the safest practices possible. In order to achieve this, we are following the California Industry Guidelines for both restaurants and manufacturing. You can find them here https://covid19.ca.gov/pdf/guidance-dine-in-restaurants.pdf and here https://covid19.ca.gov/pdf/guidance-manufacturing.pdf.
Some of the added cautionary measures include:
Sanitzing high touch points every 2 hours or more as the flow of traffic dictates.
Sanitizing the public restroom every hour.
Sanitizing the picnic tables in between groups.
Enforcing physical distancing protocols of 6' with 10' + in between tables.
Placing a customer hand sanitizing station at the entrance and exit.
Encouraging contactless payment and emailing receipts.
Taking reservations to control the acount and flow of traffic.
Using GoVino glasses for customers to take with home them or recycle.